UGNAYAN NFA-Ilocos Norte led by Assistant Provincial Manager Veralew DG. De Vera (standing) conducted recently an “Ugnayan” with officers and members of Balatong MPCI at Brgy. Balatong, Laoag City to discuss various programs of the food agency. (Jodhel L. Penera, Acting Information Officer)
ORIENTATION FOR NEW EMPLOYEESNewly-hired employees of NFA-Ilocos Norte (standing) join NFA-Region 1 executives led by Regional Manager Carlito Co and Asst. Regional Manager Marietta Ablaza (4th and 5th from left) in a posterity photo after attending the Orientation Seminar for new employees conducted by the Regional Office at the NFA Training Center and Staff House in Loakan, Baguio City. Regional Manager Co discussed the general issues and concerns on the operations of NFA. The code of ethical standards and personnel benefits were discussed by Regional Administrative Officer Frederick Dulay; and NFA operations by Acting Regional Operations Officer Engr. Jeffrey S. Paraton. Regional NFAEA President Rodolfo W. Corpuz discussed matters regarding employees concerns. (Jodhel L. Penera, Acting Information Officer)
COURTESY CALL NFA-Ilocos Norte Officer-in-Charge Manager Erlinda E. Balderas (left) made a courtesy visit recently to Atty. Ermi Labayog (right), Legal Officer of the Provincial Government of Ilocos Norte (PGIN), to discuss the contract of lease of lot where the NFA Provincial Office is situated. (Jodhel L. Penera, Acting Information Officer)
Today, the National Food Authority is vested the functions of ensuring the food security of the country and the stability of supply and price of the staple grain-rice. It performs these functions through various activities and strategies, which include procurement of paddy from individual bonafide farmers and their organizations, buffer stocking, processing activities, dispersal of paddy and milled rice to strategic locations and distribution of the staple grain to various marketing outlets at appropriate times of the year.