Management Committee (MANCOM) - National Food Authority

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EVELYN M. BARROGA
Finance Department (Acting)

JUDY CAROL L. DANSAL
Corporate Planning and Management Services
(under the Office of the Administrator)

ROWENA S. TERRENAL
Operations Coordination Department (Acting)

ATTY. ANNA KARINA A. CORONEL
Administrative and General Services Department

ELSA A. LIM
Internal Audit Services

ATTY. MA. THERESA S. VILLAFUERTE
Legal Affairs (Acting)

ATTY. ERNESTO D. CAHUCOM
Security Services & Investigation

LEMUEL R. PAGAYUNAN
Technical Research & Services

CARLITO G. CO
National Capital Region

ELVIRA C. OBAÑA
Manager's League Representative

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Employee Association
President

ELVIRA C. OBANA
Central Luzon

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About NFA

Today, the National Food Authority is vested the functions of ensuring the food security of the country and the stability of supply and price of the staple grain-rice. It performs these functions through various activities and strategies, which include procurement of paddy from individual bonafide farmers and their organizations, buffer stocking, processing activities, dispersal of paddy and milled rice to strategic locations and distribution of the staple grain to various marketing outlets at appropriate times of the year.

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